 |
| Pupusas being born. Mexico City, Mexico. November 2018. |
Today, this is what happened:
A refugee Salvadoran family of four, some of my housemates, invited me to a dinner of homemade pupusas and curtida. Delicious! Served with the curtida, a sort of cabbage slaw, and a drizzle of thin salsa atop the pupusa, one eats it with one´s hands, tearing off a portion of the puposa and folding, then embracing a bit of curtida, then bringing it to your mouth for a smooth, crunchy, tart, bean-y, fatty bite.
The pre-dinner conversation among the Salvadorans at the guesthouse was of how flavorfully important pupusas are in the culture! It was a passionate conversation. Not just anyone can make a great pupusa!
A young woman from Honduras, refugees from one of the caravans, will give birth in about two weeks. Where? She does not know. She and her husband have a cheeky, chortling one year-old who loves to kick a ball in our community room. Can you even imagine what would prompt a young couple with a small child and another due, to leave everything they know behind, to walk into an uncertain future?
After dinner, I learned how to say fart in Spanish. And what you call someone who farts a lot. (BTW, that someone is a "pedorro.")
A woman I know told me of something she did that was so emotionally brave, it kind of blew me away.
Earlier tonight, while I lay in bed, I listened to the young father of the one year-old singing in the shower with a confident, operatic voice.
One of the young Salvadoran women here witnessed a man outside the Revolucion metro station assaulting a woman who was presumably his wife. While other witnesses stood by watching the assault, my housemate ran for the police to get help.
